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Consultant Quality and Process Management

Ralph Weishaupt
Food Engineer

Quality and
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The knowledge concerning the processing must be increased, as more and more products are produced with an increasing number of semi-finished goods from various suppliers.

Additionally there are only a small number of experts with a general knowledge of the whole food production as the jobs are getting more specialised and jobs are changing quite frequently. In case of sudden increase of work, delays or critical situations might occur. Support at sudden increase of work or new projects is my offer for You or the companies.

My support in the following sectors could be:

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